torsdag, oktober 05, 2006

Singapore Sling

The Singapore Sling was created at Raffles Hotel in 1915 by Hainanese-Chinese bartender, Mr. Ngiam Tong Boon. Originally, the Singapore Sling was meant as a woman's drink, hence the attractive pink color. Today it is very definitely a drink enjoyed by all, without which any visit to Singapore is incomplete.

The Official Raffles Hotel Long Bar Recipe:


• 30 ml Gin

• 15 ml Cherry Brandy

• 120 ml Pineapple Juice

• 15 ml Lime Juice

• 7.5 ml Cointreau

• 7.5 ml Dom Benedictine

• 10 ml Grenadine

• A dash of Angostura Bitters

• Garnish with a slice of Pineapple & Cherry